Sunday Brunch

Sunday Brunch Menu

  • THE MILLER HOUSE BREAKFAST $13.99

    Two eggs, bacon or sausage, cheddar grits or hash brown casserole and biscuit or toast.

    Add sausage gravy $2.99

  • CRABCAKE HOLLANDAISE $20.99

    Sautéed jumbo lump crab cake with hollandaise served with Yukon Gold roasted potatoes and sautéed spinach.

  • STEAK AND EGGS $26.99

    Filet medallions topped with 2 eggs served with cheddar grits and asparagus.

  • SOUTHERN EGGS BENEDICT $15.99

    Southern biscuit with Broadbent's country ham, fried egg and hollandaise served with cheddar grits

  • BREAKFAST HASH $15.99

    Yukon gold potatoes with peppers, onions and sausage served with fried eggs and choice of toast or biscuits.

  • SOUTHERN STYLE CHICKEN TENDERS $14.99

    Battered and fried chicken tenders served with coleslaw, fries, and honey mustard dressing.

  • FRIED CATFISH FILLETS One fillet 13.99 Two fillets 16.99

    Flash-fried, corn meal dusted catfish fillets with creole remoulade, coleslaw, and fresh cut fries.

  • FRIED GREEN TOMATO BLT $10.99

    Fried green tomatoes, bacon, lettuce and mayonnaise with choice of side.

  • TRADITIONAL CLUB 11.99

    Flash-fried, corn meal dusted catfish fillets with creole remoulade, coleslaw, and fresh cut fries.

  • SHRIMP AND GRITS $15.99

    Sautéed shrimp served over sharp cheddar stone-ground grits

  • OMELET $14.99

    3 egg omelet, biscuit or toast and hash brown casserole or grits.

    Your choice of 3 ingredients: bacon, sausage, ham, spinach, tomato, mushrooms, peppers, onions, cheddar cheese, mozzarella. Additional toppings .60

  • FRESH FRUIT PANCAKES $14.99

    Buttermilk pancakes served with choice of bacon or sausage and fruit cup. Choose from fresh blueberry, strawberry pecan or banana walnut.

  • CHICKEN AND WAFFLES $16.99

    Fried chicken breast served over a house made waffle and syrup

  • SOUTHERN VEGETABLE PLATE $14.99

    Yukon Gold mashed potatoes, roasted corn, fried okra, fried green tomatoes, green beans, sautéed spinach and roasted tomatoes

  • MEATLOAF $14.99

    House made meatloaf with demi-glace, Yukon Gold mashed potatoes and sautéed green beans.

  • ANGUS BURGER $13.99

    A half-pound burger on a Kaiser bun with lettuce, tomato, red onion and pickle with choice of side.

    Add cheddar, Swiss, mozzarella, Gouda, bleu or American cheese for .75; Add bacon for 1.25

  • SOUTHERN FRIED CHICKEN SALAD $13.99

    Romaine lettuce with tomatoes, cucumbers, carrots, red onions and shredded cheddar topped with southern fried chicken tenders. Served with your choice of dressing.

  • COBB SALAD $13.99

    Romaine, roasted turkey, avocado, blue cheese crumbles, boiled egg, tomato, bacon. Choice of dressing